Culinary Excellence Recognised at Prestigious Asian Oriental & Chef Awards Top UK chefs will be honoured at the House of Lords on July 4th for the Asian Oriental & Chef Awards. Jiwal Lal of Babur won the competition, with other finalists recognised for their culinary excellence. Public nominations are encouraged. On Election Day, July 4th,…
Exploring Authentic Flavours with Chef Jamal Ahmed Shozna in Rochester, Kent, offers exceptional Indian and Bangladeshi cuisine crafted by award-winning Chef Jamal “Jay” Ahmed, providing a memorable dining experience with top-notch service and a welcoming atmosphere. Irecently had the pleasure of dining at Shozna, a charming Indian and Bangladeshi restaurant nestled in Rochester, Kent. The…
Vibrant Colours and Diverse Textures Indian cuisine in London captivates with vibrant colors, diverse textures, and innovative presentations. Its fusion of traditional and modern dishes, including vegan options, reflects mindful eating and contemporary dining trends. Indian cuisine has left an indelible mark on London’s vibrant culinary landscape, celebrated for its dynamic flavours, rich history, and…
Renowned chef Binod Baral brings his global expertise to Taste London as a food review writer and consultant, promising fresh insights into London’s gastronomy scene. In an exciting development for the culinary world, renowned chef Binod Baral has joined Taste London magazine as a food review writer and restaurant consultant. Known for his innovative approach…
Roberto Costa, the visionary founder of Macellaio RC, savours a classic Italian cocktail, embodying his commitment to excellence and passion for authentic culinary experiences. Cheers to Italian elegance! by Storm Greenwood and Giulia Carla Rossi Macellaio RC is Italian for butcher and the clue is in the name— this is the place you go for…
Indulge in exquisite dishes crafted by Masterchef finalist Nico Fitzgerald, featuring locally sourced, seasonal ingredients. In the first of a new series of mini break locations, George Shaw heads south in search of sand, spa and seafood and enters immediate holiday mode. Protected behind the famous dunes at Camber Sands near Rye, The Gallivant offers luxurious and dog-friendly accommodation with the…
Wonderland Cocktails, a premium RTD brand from BrewDog Distilling Co., launches in 500 Tesco stores, offering five bar-quality, carbon-neutral cocktails, combining exceptional taste with sustainability at an affordable price. In an exciting development for cocktail enthusiasts across the UK, Wonderland Cocktails, a premium ready-to-drink (RTD) brand from BrewDog Distilling Co., has officially launched in over…
Photo: Hanwoo Village: Where tradition meets refinement. Indulge in premium Korean barbecue and authentic flavours in the heart of Islington. Korean Cuisine Elevated Beyond Expectations Hanwoo Village delivers authentic Korean cuisine with heart, soul, and precision. From tender barbecue meats to tangy kimchi, Chef Jin Kyung Jeon offers exceptional flavors matched by thoughtful service. There…
A Culinary Voyage to South West Coastal India, Infused with Michelin-Star Magic Embarking on a culinary odyssey at Quilon is akin to savouring the symphony of South West Coastal India on a plate – where Michelin-star excellence harmonizes with vibrant flavours, creating an unforgettable gastronomic masterpiece. Located in the heart of London, just a stone’s…
A Stunning British Pub With Live Entertainment The Trafalgar combines historic architectural charm, British pub excellence, and vibrant live entertainment, redefining King’s Road with a £2.4 million restoration into Chelsea’s newest social and cultural centerpiece. A Grade II Listed Cadogan Estate former bank is being transformed into the first new public house to be built on…
Vibrant Atmosphere Meets Lackluster Fare Cafe Pacifico offers a vibrant atmosphere and exceptional cocktails, making it a delightful spot for socializing. The lively ambiance and friendly staff create an enjoyable dining experience. Cafe Pacifico in Covent Garden offers a lively atmosphere with Mexican vibes and an extensive tequila selection. While cocktails impress, food falls short…
Photo: Beautifully Plated Sharing Dishes That Marry Bold Mediterranean Flavours with Contemporary Techniques at Oui Madame.” Food Designed to Connect People Oui Madame delivers a perfect blend of Mediterranean-inspired dishes, thoughtful service, and a cosy atmosphere. From exquisite scallops to inventive plant-based options, every guest is treated to an elevated dining experience. J ust a short…
Exploring the Inspirations, Signature Dishes, and Passion of The Cinnamon Collection’s Executive Chef Vivek Singh, Executive Chef of The Cinnamon Collection, blends Indian flavors with Western techniques, creating iconic dishes and inspiring future c We are thrilled to present an exclusive interview with Vivek Singh, the visionary Executive Chef and Founder of The Cinnamon Collection….
The ambiance is complemented by modern lighting, decor, and music that cater to both city workers looking for a sophisticated night out and tourists seeking a special dining experience. Taste London Magazine Nestled atop the Treehouse Hotel in London’s Langham Place, The Madera Restaurant offers an enchanting dining experience that starts the moment you ascend…
Photo: Chef standing proudly amidst greenery at The Dining Room, showcasing elegance and professionalism alongside creative culinary expertise in a setting blending heritage charm with modern design. A Relaxed Culinary Experience Rooted In Sustainability Chef Robert Potter introduces a four-course tasting menu at Bybrook, blending zero-mile ingredients, British produce, and accessibility with exquisite flavors and…
